It is calcium salt of long chain palm fatty acid which increases energy without causing acid load and risk of ruminal acidosis, it bypasses rumen without hydrogenation and absorbed directly from small intestine allowing optimum absorption and better animal performance.
Increases milk yield up to 4Kg\head
Enriches milk compositions
Increases of butter fat up to 3 points
Improves fertility rate
Decreases open days
Increases conception rate
Increases pregnancy rates
Improves body condition score and decreases weight loss
Increases cow body weight up to 3% during lactation period
Improves digestibility, feed utilization and saving DMI
Improves general health of animal
Decreases risk of ketosis and fatty liver
Decreases risk of Acidosis
Decreases risk of milk fever by suppling calcium to animal
Decreases risk of ketosis and fatty liver
Decreases risk of Acidosis
Decreases risk of milk fever by suppling calcium to animal
